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Fermentis SafSpirit FD-3 fruit yeast 500 g
SafSpirit FD-3 is recommended for fruit and wine fermentation.
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Fermentis SafSpirit FD-3 fruit yeast 500 g
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SafSpirit FD-3 is recommended for fruit and wine fermentation.
More info
SafSpirit FD-3 is recommended when fermenting fruit. The yeast does not need much sustenance and is extremely tolerant to alcohol. Ideal for apple brandy (Calvados) and cognac.
- Saccharomyces cerevisiae
- optimal fermentation temperature: 15-32°C
- dosage: 30-50 g/hl
Accessories
Fermentis dried yeast SafSpirit M-1 500 g
Specifically selected for Scotch style whisky distillation, Safspirit M-1 is recommended for craft distilling of Scotch type whiskies as well as bourbons. Also used in the field of craft brewing with special high fermentation beers, given its excellent resistence to alcoholic strength.
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Robust, multipurpose strain and one of the most popular within distillers.
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Drożdże Safspirit GR2
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Fermentis dried yeast SafSpirit M-1 500 g
Specifically selected for Scotch style whisky distillation, Safspirit M-1 is recommended for craft distilling of Scotch type whiskies as well as bourbons. Also used in the field of craft brewing with special high fermentation beers, given its excellent resistence to alcoholic strength.
