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Ideal for potato, fruit and grain mashes
Dosage: 1ml per 100L mash (depending on foaming properties or raw material)
Premix Anti-foaming agent 100ml of water and distribute through mash before fermentation or distillation.
Avoid skin contact. Wash with water when contacting skin.
Precise GOMAR hydrometer (Blg, kg/m3, theroetical ABV).
Liquid Management reflux head for upgrading your pot-still to a reflux still.
Specifically selected for Scotch style whisky distillation, Safspirit M-1 is recommended for craft distilling of Scotch type whiskies as well as bourbons. Also used in the field of craft brewing with special high fermentation beers, given its excellent resistence to alcoholic strength.